I apologize in advance for the tardiness of this post! As part of “The Gypsy Beer Experience” in October 2012 I visited #61 on All About Beer’s Growler List, Krcma v Satlavske (Český Krumlov).
This was my 43rd place on the list. It is located in Cesky Krumlov, Czech Republic. What a beautiful locale … check on google maps here.
It was an awesome place to eat AND drink beer. Really quaint, down a narrow alley.
The beer was excellent and the food was quite tasty! We had just visited Pivovar Eggenberg (taken the tour actually … really cool).
After we enjoyed our lunch, we went over to Budějovický Budvar Brewery, Karolíny Světlé, Ceske Budejovice, Czech Republic. Wow. This was an awesome day … two brewery tours and two places on the All About Beer Growler List: U Fleku was our final stop.
I will add posts for these other stops soon. Again, apologize for my delinquency in posting.
I took the opportunity to travel to Brazil in January — you always need a break from the cold, right? Soooooo … since I’m working through The Growler List, I figured I might as well add another to my list … #56 for me … drink a beer on Copacabana Beach.
I gotta tell ya, I wouldn’t put this place on the Growler List for “best places to drink a beer in your life.” I would put it on there for “best places to drink a Caldo de Coco or a Caipirinha.”
Definitely put it on your Bucket List. Let’s be honest, Brazil is not really know for great beers … however, they do sport a wide array of Lagers/Pilsners due to a large German population the South. As a matter of fact, the Blumenau Oktoberfest is one of the largest in the world. Brazil is experiencing a small renaissance of microbreweries — we will see if they take hold. I visited one in Curitiba and will have another post about it. But back to Copacabana. Wow. What a great location and a great beach. Whatever you choose to drink here, it will be memorable! Highly recommend,
First, I have to apologize to my legions of fans for slacking on my posting for the last month … I have no excuse. Just accept it and let’s get on with it. LOL. Secondly, sorry to disappoint you, but I put the hiatus on my 365 beers in 365 days. I couldn’t stand the pressure … plus, sometimes I like drinking the same beer. Oh well. So life goes. But let’s get back to the task at hand! The Growler List. This last weekend I had to be in Chicago. Sweet! Why is this sweet you say? Well … there are 5 places on the Growler list in Chicago … yes. I knocked out all 5. Today’s post is the first one I visited … #115 on the list — John Barleycorn.
There are four versions of this place in Chicago. Although not the original, this one was outstanding. I showed up a few minutes before they were supposed to open and they welcomed me right in! The manager, Mr. Brett Mizera, was very knowledgeable and really set the tone. He handed me over to Miko and she was also well informed.
They had a great selection of local brews, so I had the sampler (with a couple of subsitutions … thanks Miko).
I chased down my beers with the Patty Melt on Texas Toast. Of Course! haha. Definitely deserves to be on the list. Worth a visit if you are in the city.
Enjoy! Beer Mentor
Today Mike and I hit two local breweries making excellent beers!
First on the list was Perennial Artisan Ales. This place (as I’ve mentioned before) is awesome! You never know what will show up on tap! So, we ordered a sample of all 8 (two samplers actually). The beers on tap this night were: 1) Coffee Abraxas, 2) Abraxas (Mexican Chocolate Stout), 3) Seventeen (Mint Chocolate Stout), 4) Fantastic Voyage (Coconut Milk Stout) [Beer 52], 5) Fete de Noel (Belgian Strong w/ Rosemary, Orange Peel, and Raisins), 6) Hereafter (Witbier (I think) with Sage and Pear), 7 Aria (Belgian Pale Ale with Brett Yeast), and 7) the Saison de Lis. Wow! These beers were awesome and they kicked our butts! Oh, one of the owners/brewers was there and gave us a quick tour. Score! The beer was so good we forgot to pay our tab. lol. Gave me an excuse to go back and drink some more …
Here was a look at their current stock and beers. Small volume through the brewery but they are expanding. They have good demand.
This set of barrels are from the Side Project work … you gotta get your hands on some of these beers. Most Excellent.
From Perennial we went to 4Hands for their twice monthly (on the 2nd and 4th Wednesdays) “Beer Swap meet.”
I really enjoy everything about 4 Hands. Of course, we got the complete sampler here too … The folks are awesome, beers are good, and you can sample so many different beers … all so good! Come on over and enjoy with them.
This is the first of several entries to catch you lucky readers up with my Growler List visits. This is my 40th stop on the Growler List (#41 on their list). I was in Africa for most of 2012 and decided to spend my New Year’s in Zanzibar.
There were several reasons, but chief among them was the desire to visit the Blues Bar. Imagine my chagrin when I realized this place was closed… if you look closely at this photo you can see the fallen down building that used to be the Blues Bar.
Of course, I didn’t realize it was closed until I had already booked my trip. No problem! I knew it would be an awesome time anyway and it was. Fantastic even. We stopped in at Mercurys right on the beach. This place was named in honor of Freddy Mercury who was born in Zanzibar. The picture above was taken from the deck. Here’s a series of photos of the place so you can see the feel is quite awesome.
Great place to drink a beer … and even better when you are drinking a Gin and Tonic! Hey, I like other things besides beer! Although this place was spectacular, I would probably rate the sunset cruise (with beer) even better … or even the Sunset Bar at the Africa House. Both of those were awesome!
Nope, not pirates … thank goodness!
What kind of beer you ask? What everyone drinks in Africa … a lager. Haha. Another one off the Growler List … I will keep them coming!
My favorite restaurant/bar in St Louis is Tripel Brasserie. To understand why, I need to tell a short story. I will keep it simple: Before I moved to St Louis in June I thought I was moving to Belgium. My mind was wrapped around all those Belgian beers (supplemented with some good German ones). When I found out that, no I’m not going to Belgium, I’m going to St Louis it was quite the letdown. However, once I got here and saw the thriving Craft Brew scene I was immediately cheered up! I went to the Heritage Beer Festival in June and it was even better! As I was making my way back to my apartment from the fest I stumbled across this restaurant (Tripel) that wasn’t open yet … but they invited me in and I was hooked ever since. Great Belgian/French food paired with Belgian beer (and local Belgian-style beers) matched with great folks? Who can pass that up? I make it a point of hanging out there at least once a week (usually Tuesday) … many times I’m there a couple of times. Here are a few pictures to show how great the place is:
Oh look, Jim is coming out to meet me!
A little welcome mat …
Plenty of beers on tap (local and Belgian)! And plenty in the bottle … they have a very nice selection.
Matt and Darla hanging behind the bar.
A great space to have dinner — awesome decor.
Terry getting ready to put together the day’s special cocktail!
Oh, I guess I should go ahead and list my 41st beer in my quest: The Petrus Aged Red. On Tap. They keep their beers moving in here … this is a new one on tap. Another nice thing about Tripel — they have the right glass for each beer. Definitely a plus. Oh, did I mention it is less than a mile from my place? An easy “walk” home …
Enjoy! Beer Mentor