I was a “late bloomer” in the “beer consumer business.” I actually didn’t start drinking alcohol until I was 31. My first beer was a Bitburger … a nice German Pilsener (the premium pilsener).
Since that time, I’ve continued to “experience” all kinds of good brews (and a few bad ones). I think I can now classify myself as a Master Beerman. Not only do I consume beer, I also make beer, and I’ve traveled to many of the more famous beer making/drinking locations to build my knowledge. This blog is meant to help others on their journey to Master Beerman.