My good friend Mike joined me for Thanksgiving week and we slid on over to Freetail Brewing (on my recommendation of course!) I really enjoy this small batch brewery. They usually have guest brews along with their own beers.
As you can see from the pictures they have a wide (strange) varieties of beers! They aren’t afraid of interesting ingredients (prickly pear cactus) or different yeasts (ale, lager, wild, etc).
My only complaint about this place is, because it is a micro-brewery in every sense of the word, they have a tendency to run out of their beers pretty quickly–you have to really pay attention to the chalk board to see what they have on tap. However, they run out because they have good beer! Worth a trip.